You’ve probably already heard that Schell’s has bought the iconic Grain Belt Beer sign that overlooks the Mississippi river in Minneapolis. They plan to restore and re-light the sign by 2017. And if you’ve heard that, then you’ve almost definitely heard that Schell’s is planning to brew a new beer to celebrate this acquisition – a copper lager by the name of Lock & Dam Lager under the Grain Belt brand. The promise of a new lager from a brewery putting out some of the best lagers in the state is definitely exciting news. Remember, Schell’s has taken home GABF medals for Firebrick and Oktoberfest. Even Grain Belt won silver in 2014 and gold in 1994. Despite all this, you might be wondering why we should be so excited about them planning to buy and restore an old beer sign. I mean, Grain Belt isn’t on most craft beer lovers top ten lists. And it is after all, just a rusty old sign.
A Rich History
Grain Belt isn’t just another pale lager that just happens to be brewed in Minnesota. Much like the malted barley used to produce beer, Grain Belt is steeped in the history of Minnesota. To get to the origins of Grain Belt, we must look back to July of 1890, when four breweries joined together to create the Minneapolis Brewing and Malting Company. This name was later shortened to The Minneapolis Brewing Company. The new brewery this conglomerate constructed would be one of the largest producers of beer of its time. It eventually producing half a million barrels of beer every year. For reference, there is not a single brewery in Minnesota today producing that much – Schell’s comes closest at 131,000 barrels per year. This brewery still stands in Minneapolis to this day, and its unique style stands out. When it was built four different architectural styles were used to honor the four original breweries. It’s this that gives the brewery it’s “mismatched” style.
And the most popular beer of Minneapolis Brewing Company? The Golden Grain Belt Old Lager, whose name honored this part of the country. Minneapolis Brewing Company produced more beer than almost any other brewery in the state, bested only by the Theodore Hamm Brewing Company. Grain Belt was being sold as far away as Michigan, Illinois, and Nebraska. In today’s time of interstate trucks and international distribution this may not seem impressive, but for the time it was a rare achievement.
After prohibition ended Grain Belt returned strong and became one of the most popular beers in the country. But by the 1950s sales had faltered and in 1975 the brand was bought and quickly sold to the G. Heileman Brewing Company in La Crosse, Wisconsin. This would take Grain Belt out of Minnesota, at least temporarily. This would be the last time the Grain Belt Beer sign lit up the Mississippi River.
A Bright Future for Grain Belt
In 2001 Schell’s purchased the brand, returning it to Minnesota and restoring its popularity. It has again become one of the most popular brands of the Midwest, and in 2010 released a new beer, Nordeast, in honor of Northeast Minneapolis. By restoring that old sign Schell’s is restoring an integral part of craft beer – and Minnesota – history.
Every brewery in Minnesota today owes a nod to the Minneapolis Brewing Company and Grain Belt, who were pioneers in Minnesota beer. And yes, in the end, we are just talking about a sign. Nonetheless, I look forward to seeing its light reflecting on the Mississippi again, a symbol of not just Minnesota’s rich history, but the exploding beer culture in our state.
a half old that does not want to deviate from its German heritage, but looks to stay relevant in a market saturated with craft breweries creating new styles every day? August Schell Brewing Company’s answer is to innovate one of the lesser-known beer styles with historic German roots, the Berliner Weisse, and they do a fantastic job with it.
It’s not everyday I get the chance to try beer before the rest of the world so this was a fun research project that I wholeheartedly embraced. I’m not going to lie, pilsners are not my style of choice. Not because I don’t like them, but because I don’t give them a chance. I seem to be a creature of habit and gravitate to hoppy beers and am also quite seasonal in my beer drinking, so consider them more of a warm weather beer. This was the perfect opportunity to give pils a chance and try what many consider to be an excellent example (if not the best American version) side-by-side with a progression of the same style.
So what did I think? I loved comparing and contrasting each beer and getting a sense of all the flavors. I see what all the hype is about now. In the past I have encouraged my non-craft brew drinking friends to start with pilsners so they can progress to other styles and get in on the fun. It turns out I’m the one that has been missing out. I will definitely be partaking in more pils tasting especially since these are limited release, but am glad to know that the 2014/current version is here to stay.
