Beginnings, Introductions and Intentions

BEGINNINGS

My name is Zach and I love beer. I’m not talking about the watery, straw-colored light beers that are staples in the diets of millions of tight budgeted college kids.  I’m talking about BEER.  The artfully crafted beverage that’s deep with history, full of complex flavors and aromas, and responsible for an international movement.

I am likely one of the biggest nerds you would ever have the pleasure of meeting.  I love many other things besides beer including Science, technology, comics, superheroes, dinosaurs, robots, Star Wars and astronauts! Thus, the origin of the name The Nerd Brews.

I began home brewing with my father and was instantly hooked.  Being the nerd that I am, I loved learning about the science of the enzymatic reactions of mashing and biological processes of fermentation. As I became more involved in the industry I was enchanted by the artistry and the cutting edge methods which brewers use to create new flavors and enhanced quality and experience.

These men and women are creating a new Renaissance (is that redundant?) and I am so grateful to have a front row seat to watch history unfold.

In the beginning there was a passion for good beer, an intrigue for the science of brewing.  Now this is paired with a love of the brewing culture and community.

One thing that I would like to be a large part of my blog is to profile local Minnesota brewers, brewery owners, beer enthusiasts, etc.  I will start with my own profile to help you get to know me.

Name: Zach

Hometown: Woodbury, MN

Brewing Experience: Home brewing, Intern at Castle Danger Brewery (Castle Danger, MN), Brewing Group Manager at Anheuser-Busch InBev in Van Nuys, CA

Current Beer of Choice: Badger Hill – Minnesota Special Bitter

Brewing Influences/Role Models: Ray Klimovitz (President at Klimovitz Brewing Consultants, Inc., former Technical Director of the Master Brewers Association of the Americas), Clint MacFarlane (Castle Danger Brewery), Joe Short (Short’s Brewing Company – Michigan), Charlie Papazian (Author of The Complete Joy of Homebrewing, founder of the Great American Beer festival, the American Homebrewers Association and the Association of Brewers)

THE PLEDGE

Now I’d like to let you in on what mission is, and the journey that I’m about to invite you all to join me on.

I have taken a pledge (as of June 1, 2013) to spend a year drinking only beer that has been locally brewed here in Minnesota. Obviously I will be drinking other liquids like ya know….water (don’t worry MOM!).  For the next 365 days the only beer that will touch my lips will be brewed in the grand state which I call my home.

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You may ask yourself: Why would someone do this?  What is the point?  With all of the beer available at liquor stores from around the globe, does MN beer really compare? I don’t like ever kind of beer, does MN even have anything that would suit my taste?

Well all of these things are things that I hope to explore in this blog.  But here is a general outline of why I am doing this:

–          I believe that it is important to support local businesses including but not limited to farmers, shop owners, independent restaurants and of course breweries.

–          I have become very close to the Minnesota brewing community, the professional brewers, the home brewers and the enthusiasts.  I want to promote what it is that these people stand for and have accomplished.

–          I love Minnesota beer! With new breweries surfacing all the time, I want to focus on exploring what it is that I love in my own backyard. Hopefully my pledge and this blog will help expose people in Minnesota (maybe even outside of Minnesota, Hey Wisconsin!) to what amazing beers the state has to offer and the people behind them.

INTENTIONS

Let me make a promise to you.  I am a simple beer lover. While I’ve had experience in the beer industry, I am no longer a brewer.  I am not an elitist, a beer snob, a beer know-it-all, or a beer authority.  I do NOT have a superior palate. I promise to completely honest and open with you (whoever you are) and myself during this experience.  I promise to maintain the point of view of a simple beer lover who wants to find out more about the beverage, the industry and the people.

Here are things that you will NOT find in this blog:

–          Beer ratings or rankings

–          Beer reviews or evaluations (beyond a simple description and background)

–          Beer BASHING (remember I worked for Budweiser….AND I DRANK IT!)

–          Elitist snobby lectures about flavor profiles, brewing techniques, beer defects, or the way I would have done it. Because honestly who cares

What I hope that you WILL find in this blog:

–          Interviews with local brewers, brewery owners, home brewers, your next door neighbor who likes to drink Summit, general beer enthusiasts

–          Brewer/brewery profiles and introductions to new and delicious beers

–          Beer and brewing news

–          Information and stories about local brewing events

–          Recipes/beer pairings

–          Pictures of me enjoying beer (who doesn’t want to see that?!)

–          General musings of an overly-excited beer lover

–          Random bits and pieces

I hope that I haven’t scared you away, and I am so glad you’ve stopped by for a visit.

If you’re willing and able, please leave me some comments! I would love to hear about beers you like, people you know who I should talk to, fun beer things you are doing or plan to do, whether or not you like my sunglasses or haircut, what you have to say about my posts.

Thanks for humoring me!

Cheers!

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Follow me @TheNerdBrews on Twitter.

Second Annual Beermuda Triangle Charity Event

Beermuda Triangle

The second installment of the “Beermuda Triangle” event is planned for June 22, 2013. The event, which includes participation by The Four Firkins, Midwest Supplies and Steel Toe Brewing, benefits the St. Louis Park Emergency Program (STEP).

STEP is a charitable organization whose mission is to “identify, address and respond to the critical and emergency needs” of the St. Louis Park community. They provide food, transportation, and other services to those in need. 87 cents out of every dollar donated to STEP goes back to help in the community making their 13% ratio one of the best. However, recently they have experienced a drop in their buying power due to rising costs and increased need, so it is imperative that they are able to increase donations to meet these challenges.

The “Beermuda Triangle” as it has been dubbed has stepped up to help STEP raise money. In addition to special deals and giveaways during the event, there will also be something going on at each location including:

  • FREE BEER tastings at the Four FirkinsSTEP-logo-485u-black
  • A silent auction at Midwest Supplies
  • One complimentary pint (with the purchase of a ticket) at Steel Toe Brewing
  • Food trucks including Melch’s Meat Wagon, Marie Antoinette Crepes, and Scratch Food Truck

Tickets are available for purchase through Midwest Supplies at . The $30 ticket price includes a Beermuda Triangle t-shirt,participation in the events at each location, and a free beer at Steel Toe. In addition to revenues raised from ticket sales, 25% of all taproom sales at Steel Toe for the day will go to benefit STEP.

Brau Brothers Brewing Braufest 2013

brau logo squareBraufest is the stuff of legends. It is a wild weekend full of great beer and camping in scenic southwest Minnesota. This could be the last Braufest in its current incarnation (or, at least location) as Brau Brothers Brewing is moving operation to nearby Marshall, MN.

“I love beer, but it’s the people I’m drinking with, and the place that I imbibe that create the experience.” – Dustin Brau

•Camping parking will be open on Friday May 31. Camping is free-for-all with no electrical hookup.
•We will serve beer Friday night and all day Saturday. Firkins will be tapped, and a new beer will be poured (Pre-Release!!).
•As always, the BrauHaus will provide good food and music both Friday and Saturday night.
•The Lucan Lions will be serving beer at the park with softball tourney for entertainment.
•Karen at the Lucan Locker will be serving samples on Saturday morning.

May 31 – June 2
Brau Brothers Brewing Co.
201 1st St, Lucan, Minnesota 56255


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Brooklyn MASH coming to Twin Cities

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The Brooklyn Brewery has officially announced that the Brooklyn MASH will be coming to the Twin Cities June 17th-23rd. The MASH is a festival celebrating food, books, film, culture, and of course….BEER!
Local events will take place all over the metro and will include beer dinners, cultural events, pairing menus, and the release of some really rare and unique Brooklyn Brewery beers.
The official press release is below:
BROOKLYN BREWERY ANNOUNCES

 

“THE BROOKLYN BREWERY MASH:

 

ADVENTURES IN FOOD, FILM, MUSIC, BOOKS & BEER”

 

Twin Cities: June 17–23

 

 

 

MAY 23, 2013, BROOKLYN, NY – Brooklyn Brewery is taking its neighborhood on the road. Collaborating with friends old and newthe Brewery has bundled up some of its favorite events into The Brooklyn Brewery Mash. Including the Twin Cities from June 17–23, The Mash will drop in 11 cities during 2013 and roll out a roster of parties, comedy, concerts, pop-up supperclubs and readings, all featuring humanity’s favorite beverage.

 

Watch the trailer here.

 “The Mash is an expression of Brooklyn art, music, food and the cultural links we see with many cities around the world,” says Brooklyn Brewery President & Co-founder Steve Hindy. “There is a revolution happening in the world of food and the world of beer, and we are happy to celebrate this revolution with our friends around the US.”NYC food and art organizations have been closely linked to Brooklyn Brewery from the beginning. Be it a beer dinner, cook-off, concert or film festival, the ethos of these happenings has consistently mirrored the consideration and creativity behind the making of The Brewery’s beer. Paired with the flavor and flair of Brooklyn, classic nightlife is re-imagined as a more interactive experience. During The Mash, participants will enjoy an array of perennial and rare Brooklyn beers.Helping color in The Mash,

NBNYthe organizers of Brooklyn’s Bring to Light festival, will create their immersive installations of light and projection art throughout the tour. Continuing Brooklyn Brewery’s long tradition of giving back, proceeds from every ticket sold will go to The Land Stewardship Project, a nonprofit dedicated to creating transformational change in our food and farming system by fostering an ethic of stewardship for farmland, promoting sustainable agriculture and developing sustainable communities.

 

 

 

 

Tue, June 18–Fri, June 21, 5-7pm; The Happy Gnome; 498 Selby Ave, St. Paul, MN
Brooklyn beer specials, new and special offerings, cheese pairings, giveaways and info on all things Mash.

 

Togather Books & Beer with Christian DeBenedetti & Joseph Alton

 

Wed, June 19, 10pmThe Amsterdam; 6th & Wabasha; Saint Paul, MN – $5
Togather and Brooklyn Brewery present a conversation on craft beer featuring Christian DeBenedetti, author of The Great American Ale Trail and Twin Cities’ own Joseph Alt
on, editor of The GrowlerPerformances to follow by The Ericksons and Bora York.

 

 

 

 

Wed, June 19, 7pmHaute Dish; 119 Washington Ave, N Minneapolis, MN – $85
Multi-course beer dinner celebrating local cuisine, interpreted 2 ways: by Chef Landon Schoenefeld of Haute Dish and Brooklyn Brewery House Chef Andrew Gerson.

 

Found Footage Festival: Best of The Midwest
Thu, June 20, 8pmHeights Theater3951 Central Ave NE, Columbia Heights, MN – $12
A hilarious show that features footage from videos that were found at garage sales and thrift stores and in warehouses and dumpsters across the country. The “Best of The Midwest” edition will feature footage found exclusively in MN, WI, MI and IL. Special guests from videos harvested in the Twin Cities will appear live at the show.

 

 

 

NY Night Train Soul Clap & Dance-Off with DJ Mr. Jonathan Toubin
Thu, June 20, 11pmTurf Club1601 University Ave NEMinneapolis, MN – $7
Compete for a trip to New York for the Dance-Off championship at Brooklyn Bowl and $100 cash prize after getting warmed up with the exquisite 1960s soul 45s of world famous Brooklyn DJ Jonathan Toubin. Must be 21 years of age to win.

 

 

 

 

Sun, June 23, 10:30am; 312 East Lyndale Ave N, Minneapolis, MN 55405
The Brooklyn Brewery House Chef will be cooking up some of his favorite finds from the market. Stop by for cooking and beer pairing tips.

 

 

 

Sun, June 23, 4pmfor location details, go to ChaosCooking.com – Free
A stalwart citizen opens their kitchen for a dinner party where all the guests are cooks. Each attendee brings the ingredients and everyone cooks together. Dishes are passed around, and there’s plenty of Brooklyn beer to enjoy.

 

Slow Supper with Chef Jamie Malone at Soap Factory
Sun, June 23, 8pm; Soap Factory514 2nd St. SE, Minneapolis, MN – $100
Guests will feast on a meal prepared in 
collaboration by Brooklyn Brewery House Chef Andrew Gerson and Chef Jamie Malone of 
Sea ChangeCo-produced by Dinner on the FarmCustom art installations by Brooklyn’s NBNY. All proceeds benefit The Land Stewardship Project.

 

 

 

Mash Specials

 

Throughout the week we’ll be featuring specials, pairings or fixed menus at the following locations: Bryant Lake BowlStanley’s Northeast Bar RoomStout’s PubTiffany Sports Lounge.

 


 

 

Every installment of The Mash is custom tailored to the cities it visits.

 

Go to BrooklynBreweryMash.com for info on the rest of the tour.

 


AUSTIN, TX: March 5 – 10
NEW ORLEANS, LA: March 12 – 16*
NASHVILLE, TN: April 11 – 14
BALTIMORE, MD: April 30 – May 5
TWIN CITIES, MN: June 17 – 23
BOSTON, MA: July 9 – 14
WASHINGTON, D.C.: September 19 – 22
CHICAGO, IL: October 1 – 6*
PITTSBURGH, PA: October 22 – 27
PHILADELPHIA, PA:  November 5 – 10
MIAMI, FL: December 10 – 15
* with Vendy Awards

 

St. Paul Summer Beer Fest Breweries Announced

SPSBFSt. Paul Summer Beer Fest organizers have announced the list of 2013 breweries and participants.

The music lineup looks great as usual. The music acts are very bluegrass themed with popular jam band Big Wu headlining.

The food list isn’t out yet, but in years past there have been food trucks and Mediterranean dishes from Holy Land Deli.

Some breweries of newness and note are listed below.

    612 Brew

 

    Bad Weather Brewing Co

 

    Badger Hill Brewing Co

 

    Bent Brewstillery

 

    Bent Paddle Brewing Co

 

    Blacklist Brewery

 

    Castle Danger

 

    Central Waters Brewing Company

 

    Crazy Mountain Brewery

 

    Dangerous Man Brewing Co.

 

    Indeed Brewing Co

 

    Minneapolis Town Hall Brewery

 

    Northbound Smokehouse

 

    Odell Brewing Company

 

    Olvalde Farm and Brewing Company

 

    Peace Tree Brewing Co

 

    Redstone Meadery

 

    Surly Brewing Company

 

    Tallgrass Brewing Company

 

    Two Brothers Brewing Company

You can find the full list HERE.

Finnegans Now Available in 12oz Cans

Finnegans CansIt just got easier to drink beer and do good at the same time. Minnesota’s own Finnegans Beer is now available in cans.

By joining the popular craft beer canning movement, Finnegans hopes to appeal to beer drinkers on the go, better protect the beer, and be more environmentally responsible. The cans are 100% recyclable and do a better job than bottles of keeping out oxygen and light.

Finnegans bottles will continue to be brewed at Summit, but the new cans are brewed at Third Street Brewhouse in Cold Spring. A neat connection, the head brewer of Third Street, Horace Cunningham, was previously head brewer at Summit back when Finnegans first partnered with them in 2003.

The cans are 12 oz. just like the bottles. “We asked around and did testing during the summer months.” says Finnegans Founder Jacquie Berglund, “With 16oz. cans the beer isn’t always cold by the time you got to the bottom.” This is sound reasoning. I can testify to the fact that I have drank more than a few warm ounces from the bottom of a tallboy. Maybe I just don’t drink fast enough.

Next time you are looking to drink some beer on the go and contribute to the community (Finnegans donates all of its profits to support hunger alleviation programs), grab a pack and give back!

Also, check out the contest to win a year supply of Finnegans by sharing pictures of your interesting and artistic creations using the new cans.

Elevated Review: Rampant – New Belgium Brewing

Rampant 6 packNew Belgium Brewing, makers of Fat Tire and Ranger, have added a new beer to their lineup – Rampant. Rampant is an Imperial India Pale Ale that clocks in at 85 IBU’s and 8.5% ABV. With a name like Rampant, who could resist?

New Belgium is a 100% employee owned company out of Fort Collins, Colorado. They consistently brew solid, award-winning beers. New Belgium was my first introduction to the craft beer world. I still remember to this day, when and where I was the first time I tried their flagship beer, Fat Tire. I have been hooked ever since, and I have been highly anticipating the release of their first IIPA.

Rampant is a clear, deep copper colored beer, with a fingers worth of head topping it off.

Elevated LogoI am a huge fan of hop aroma in beer. This is achieved by adding hops late to the boil kettle or by dry hopping. Rampant doesn’t disappoint. I immediately noticed an overwhelming scent of orange peel and grapefruit. It also has subtle aromas of malt sweetness and booze. Hop aroma fades fast, so it’s best if Rampant is consumed fresh.

The taste is quite harsh at first. The bitterness mingles with a rye like spiciness and alcohol booziness. This accentuates the hop bitterness even more. Once the bitterness fades, the flavors really start to open up. The taste is quite complex, hitting many of the common citrus tones including: orange peel, peach, grape fruit, floral, and pine. The malt balances out the hops quite nicely, and finishes crisp and dry.

Overall, this is a very interesting and unique take on the style. Rampant lives up to its name, harshly bitter and aggressively hopped. Rather than creating something that had been done before, New Belgium decided to make an Imperial IPA unique to their brewery.

Cheers!

Beer Consumers in Minnesota

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